11 Homemade Soup Mixes: Soup in a Jar - Snappy Living (2024)

As an alternative to buying canned soup, you can make your own dry soup mixes in a jar! Homemade soup mixes let you make a soup anytime, with just a few minutes in the pot.

They’re really just as handy as store-bought cans and packets of soup. The difference is that you put them together, keep them for months, and then cook them whenever you’re ready.

We’ve collected some soup mix recipes to help you get started.

Benefits of Homemade Soup Mixes

There are make good reasons to make your own soup mixes at home.

Control over Ingredients: You have complete control over what goes into your soup. You can choose organic and locally sourced ingredients, avoid preservatives and artificial additives, and tailor the flavors to suit your taste preferences.

Cost-Effective: It can save you money in the long run. By purchasing ingredients in bulk, you can significantly reduce the cost per serving compared to store-bought options.

Convenience: These mixes allow for quick and easy meal preparation. By having pre-measured ingredients on hand, you can whip up a delicious soup in no time.

Customizable Flavors: It lets you customize flavors. Whether you prefer a spicy kick or a subtle herb-infused broth, you can tailor each mix to suit your palate.

Essential Ingredients for Homemade Soup Mixes

For most of these mixes, there are some standard types of ingredients you’ll be including.

Dried Herbs and Spices: Ingredients like bay leaves, oregano, thyme, cumin, paprika, and chili powder add depth and flavor to your soup mixes.

Dried Vegetables: Dried vegetables like carrots, onions, celery, and bell peppers help to create a rich base for your soups.

Beans and Lentils: Beans and lentils such as black beans, kidney beans, lentils, and split peas adds protein, fiber, and texture to your soup mixes.

Pasta or Rice: Pasta or rice will add heartiness to the soup. Options like macaroni, alphabet pasta, or wild rice work well.

Bouillon or Stock Cubes: To enhance the flavor profile of your soup mixes, use bouillon cubes or stock cubes. Opt for low-sodium options for a healthier alternative.

6. Homemade Chicken Noodle Soup Mix

Chicken noodle soup is a timeless classic that brings comfort and warmth. Here’s how you can create your own homemade chicken noodle soup mix:

Ingredients:

• 1 cup egg noodles
• 1/4 cup dehydrated carrots
• 1/4 cup dehydrated celery
• 1/4 cup dehydrated onion
• 1 tablespoon dried parsley
• 1 tablespoon chicken bouillon granules
• 1 teaspoon dried thyme
• 1/2 teaspoon garlic powder
• 1/2 teaspoon black pepper

Instructions:

1. In a large mixing bowl, combine all the ingredients.
2. Transfer the mixture into an airtight container or mason jar.
3. Label the container with the name of the soup mix and its cooking instructions.
4. Store in a cool, dry place for up to 6 months.

Cooking Instructions:

1. In a large pot, bring 4 cups of water to a boil.
2. Add the chicken noodle soup mix and stir well.
3. Reduce heat to low and simmer for about 15 minutes or until the noodles are tender.
4. Serve hot and enjoy!

7. Hearty Vegetable Lentil Soup Mix

For a nutritious and filling option, try this hearty vegetable lentil soup mix:

Ingredients:

• 1 cup green lentils
• 1/4 cup dried onion
• 1/4 cup dried carrots
• 1/4 cup dried celery
• 2 tablespoons dried parsley
• 2 teaspoons dried thyme
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1/2 teaspoon black pepper

Instructions:

1. In a large mixing bowl, combine all the ingredients.
2. Transfer the mixture into an airtight container or mason jar.
3. Label the container with the name of the soup mix and its cooking instructions.
4. Store in a cool, dry place for up to 6 months.

Cooking Instructions:

1. Rinse the lentils under cold water and drain.
2. In a large pot, bring 6 cups of vegetable broth or water to a boil.
3. Add the lentil soup mix and stir well.
4. Reduce heat to low and simmer for about 30-40 minutes or until the lentils are tender.
5. Serve hot and savor the wholesome flavors!

8. Creamy Broccoli Cheddar Soup Mix

Indulge in the creamy goodness of broccoli cheddar soup with this homemade mix:

Ingredients:

• 1/2 cup dried broccoli florets
• 3 tablespoons dried onion
• 2 tablespoons dried carrots
• 2 tablespoons dried celery
• 1 tablespoon dried parsley
• 1 tablespoon chicken bouillon granules
• 1 teaspoon garlic powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon black pepper

Instructions:

1. In a large mixing bowl, combine all the ingredients.
2. Transfer the mixture into an airtight container or mason jar.
3. Label the container with the name of the soup mix and its cooking instructions.
4. Store in a cool, dry place for up to 6 months.

Cooking Instructions:

1. In a large pot, bring 4 cups of water and 1 cup of milk to a boil.
2. Add the broccoli cheddar soup mix and stir well.
3. Reduce heat to low and simmer for about 15 minutes or until the broccoli is tender.
4. Optional: For an extra creamy texture, blend half of the soup using an immersion blender or regular blender.
5. Serve hot with a sprinkle of shredded cheddar cheese on top.